Dinner
Pork Milanese »
Delicious pork meatballs in a rich tomato balsamic sauce with a hint of oregano
Chilli Beef »
Spicy but not overly hot, this chilli is great served in a bowl with a dollop of sour cream.
Chicken Curry »
A mild Chicken Curry with tomatoes and red pepper
Chicken & Leek in a cream sauce »
A rich indulgent chicken casserole with a splash of cream
Chicken Chasseur »
Chicken in a tomato, mushroom and wine sauce
Chicken and Mushroom Fricassee »
A classic Italian country meal
Beef Bourguignon »
Locally produced chunks of beef in a warming sauce - a firm favourite with our customers.
Mushroom Stroganoff »
Using the best British mushrooms, this is a delicious version of the classic dish.
Beef in Peppercorn Sauce »
Tender chunks of beef with crushed green, black and white peppercorns in a rich and creamy sauce.
Vegetarian Soya Chilli »
Soya mince cooked with sundried tomato, chilli and cumin with a hint of coriander.
Sausage Casserole »
Juicy Lincolnshire sausages in a delicious leek and shallot gravy.
Spinach & Leek Balls in Cheese Sauce »
Spinach and leek balls in a deliciously rich Italian cheese sauce with aubergine and courgette.
Beef and Thyme Gravy »
Succulent chunks of beef in a fabulously rich beef gravy and a subtle hint of thyme.
Pork in Mustard »
Tender pieces of pork cooked in a cream and wholegrain mustard sauce.
Coq Au Vin »
Succulent pieces of chicken braised in red wine with mushrooms, shallot and bay leaf.
Spinach & Leek Balls in Shallot Gravy »
Spinach and leek balls cooked in a shallot gravy with a hint of sundried tomato, garlic and parsley.
